Gluten-free wheat starch, milk, yeast, rapeseed oil, water, sodium bicarbonate, guar gum, minerals, iron, vitamins B1, B2, B3, B6, B11, iodised salt.
White milk sandwich loaf
White milk sandwich loaf, gluten-free.
GlutenfreeNut-free
€ 5,55
- Baguette: about 7 minutes at 170 °C
- Focaccia: about 5 minutes at 170 °C
- Cheese and onion bread: about 6–8 minutes at 170 °C
- Cheese rolls: about 5–7 minutes at 170 °C
- Cinnamon rolls: about 5–7 minutes at 170 °C
